Overview Description
Embark on a flavour adventure with our Peri Peri Chicken Pasty Bites, a fiery fusion of taste and texture. These pasty bites are filled with succulent chicken marinated in a bold Peri Peri sauce, delivering a spicy kick with every mouthful. Encased in a light, flaky pastry, they offer a satisfying crunch leading to a juicy, flavour-packed centre. Ideal for snack time or as a tantalising party appetiser, these pasty bites are sure to ignite your taste buds.
Cooking Guidelines
All cooking appliances vary. The following are guidelines only. For best results cook from frozen.
Preheat oven to 200°c / 400°f Gas Mark 6. Remove all packaging, and place on baking tray 2cm apart. Optional: Glaze with milk or beaten egg, sprinkle sesame seeds. Bake for 20-25 minutes until pasty is golden brown. Ensure the product is cooked through before serving.
If allowed to thaw, reduce cooking time. For fan-assisted ovens reduce temperature/time according to the manufacturer’s handbook.
Storage Instructions
Store below -18°c. Once thawed do not refreeze.
Ingredients
Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Water, Margarine Margarine (Vegetable Oils (Palm, Rapeseed, Sunflower)), Water, Salt, Emulsifiers (E471, E475) Preservative (E202), Acidifying Agent (E330), Flavourings, Colours (E100, E160ai, E160b), Chicken (16%), Mixed Peppers, Onions, Piri Sauce (Water, Maltodextrin, Special Blend Of Flours, Rapeseed Oil, White Vinegar, Sugar, Salt, Modified Starch, Chili Powder, Onion Powder, Garlic, Herbs, Spices, Mustard, Stabiliser (Xantham Gum), Preservative (Sodium Benzoate), Natural Lemon Extract, Natural Paprika Extract, Antioxidant (Calcium Disodium EDTA)), Modified Starch, Double Cream (Milk), Coriander, Salt, Corn Oil, Sugar, Green Chillies, Garlic, Spices, Stabiliser (E461).
Allergens
For allergens see ingredients in bold. Manufactured in a factory that handle cereals containing Gluten, Soya, Eggs, Mustard, Milk, Peanuts, Nuts, Sesame Seeds, and Sulphites.
Typical Values (as consumed)
Per 100g
Energy
1244kj/299kcal
Carbohydrates
24g
Carbohydrates (of which sugars)
0.7g
Fat
20g
Fat (of which saturates)
8.8g
Fibre
1.4g
Protein
6.5g
Salt
1.0g